A crêpe is a type of very thin, cooked pancake of French origin. Laurent, owner of Crêpes & Croissants, is a Master Crêpe Maker and wants to cater your next event and amaze your guests with unlimited crêpes for everybody! Partygoers will love the delicious crêpes, and you will enjoy the party as Laurent does the cooking for you! Call 803-462-4779 or email firstname.lastname@example.org. More info.
Quiet, cozy private dining area seats about 40, and is perfect for cocktail parties up to 60 people. Located in a separate part of the restaurant from the main dining room. Can design custom menus and provide live music to suit the event & budget. Available during lunch or on Sundays upon request. Call 803-799-8463. More info.
Treat your holiday guests to delicious, natural, wholesome, nutritious foods prepared by Good Life Café! One of the only organic, raw, vegan restaurants in Columbia, Good Life is passionate about the dishes they create, and would love to help you share their “rawsome” food during your event! You can also host a private party at the Café. Call 803-726-2310 to book your event or for a quote. More info.
Appetizer/dinner buffet menus available, as well as three course dinner options. Lincoln St. location accommodates up to 80 guests; Lake Murray (Irmo) location hosts up to 100. 803-461-4677 (DT) & 803-667-9715 (Irmo) More Info.
Little Pigs’ catering services will wow your guests with delicious food from either a Preset Menu, or a Custom Menu that you design. Beverages, paper products and condiments are included, and you can pick it up, have it delivered, or opt for full service, which includes delivery and set up. Need a venue for your holiday event? The Banquet Facility can accommodate 30 or more guests and is located next to Little Pigs Restaurant. Call the 24-hour Catering Hotline at 803-318-6682. More info.
Upstairs private space can accommodate up to 50 guests and downstairs area can be blocked off as well depending on group size. Offers buffet style menu for your guests, or guests can order off the main food and drink menu. Call 803-834-3409 and speak with John, David or Adam to make reservations. More Info.
The Venue on Main is a charming capacious event space located on bustling Main Street behind Michael’s Café and Catering in a historic building with original hardwood floors. With over 3,000 square feet of indoor and outdoor space, The Venue on Main can host events from 20-250 guests for corporate functions, holiday, birthday parties, and wedding receptions. They offer catering and beverage services. The features of the Venue are sure to impress your guests and set the tone for any occasion! Call Allison Agnew at 803-239-7865. More Info.
3,600 sq. ft. of event space with a 1,160 sq. ft. chef’s kitchen. Multi-purpose hall can hold up to 250 guests with 31 banquet tables (round 60 in. tables). Linens are available upon request for a fee. Suggested catering list provided. Large covered patio seats 72. Contact Jessica Orso at 803-737-4588. More info.
Multiple private dining, meeting and event spaces to choose from. Whether you’re hosting an intimate dinner for 10 or a reception for 280, Ruth’s Chris is the perfect venue. Extensive menu selections and full bar service available. Contact 803-476-1305 More Info.
Having a holiday party? Let the folks at Swamp Cabbage help you host your event at their spacious taproom and brewery! Your guests will love this unconventional, fun space located near Williams-Brice Stadium, where they can access an outdoor patio and covered pergola. Call them at 803-939-2589. More info.
The Irmo Chapin Recreation Commission’s River Center has everything you need to host your holiday parties, receptions, and more! The conference center’s over 5,000 square feet of flexible space can accommodate any size group, up to 350 guests. The unique venue offers stone fireplaces, a soaring glass atrium, and access to patios that overlook picturesque Saluda Shoals Park. For more information contact Cathy Carter-Scott, Sales 803-213-2015, Denise McKinney, Office Manager, 803-213-2025, or Jennifer Cantey, River Center Director 803-213-2026. More Info.